Since my Arroz Caldo turned out better than expected I was looking for some crunchy topping options. One time I just added some seaweed strips, but then I had the idea of using rice paper! I used it two different ways. First, I heated oil in a pan. I broke pieces of the rice paperContinue reading “Rice Paper Chips”
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Sautéed Cabbage
I had bought some cabbage slaw from Aldis for tacos. I needed to cook off the cabbage before it went bad and I was tired of eating it in salads! So here is a quick and easy side dish recipe! I heated a pan over medium heat with oil. I chopped a half an onionContinue reading “Sautéed Cabbage”