Quick Meals – Page 5 – Living Tivalicious

Steak & Veggies

I was in the mood for steak and decided to get some at the store. I can tell you that I do not typically buy steak at the store, unless it’s on sale. What I buy is always whatever is the cheapest too haha. I found a big top sirloin steak at Aldis and decidedContinue reading “Steak & Veggies”

Chicken Alfredo Bake

I had left over Alfredo sauce but no more fettuccini. So I decided to make an alfredo bake and used up some other items in the fridge. First I started a pot to make the rigatoni pasta and preheated the oven to 375. In a pan, I sautéed some onions, garlic and cubed chicken tenderloins.Continue reading “Chicken Alfredo Bake”

Corn Cob Ribs

After getting some farm fresh corn (thanks mom and dad LOL). I decided to try the corn ribs trend. They were pretty easy to make and tasty! Though, I am not convinced they were easier to eat hahaha. Start by cutting the corn into wedges or ribs. I cut the cob in half then cutContinue reading “Corn Cob Ribs”

Creamy Cherry Tomato Sauce

I have been getting so many tomatoes from my co-workers. I love it but I have been running out of ideas of how to make it. So, as I always do, I searched the food network app and Pinterest for ideas. I found this easy and creamy tomato pasta sauce that I would definitely recommend!Continue reading “Creamy Cherry Tomato Sauce”

Portuguese Tomato Rice

Another recipe where I searched the food network app and Pinterest for ideas to use more cherry tomatoes! I came across Portuguese Rice, I thought I would give it a try. Though, I don’t think I would make it again LOL. But here is how it came together, in case you want to give itContinue reading “Portuguese Tomato Rice”

Shrimp Rice Noodles

While on the Food Network app I came across Jet Tila’s Drunken Noodle recipe. I did not have all the ingredients but I made it work with what I had. I have to say they turned out pretty good too. I started by making my sauce, mixing together 2 tbsp. soy sauce, 1 tbsp. oysterContinue reading “Shrimp Rice Noodles”

Pulled Pork Tacos

Mexican food is one of my favorites and I love a good taco night! I decided we would do a pulled pork taco night, because it quick and easy when you use the crock pot! I bought this hunk of pork shoulder from Aldi’s, and its great already seasoned. I added about ¼ cup ofContinue reading “Pulled Pork Tacos”

Oven Baked Red Snapper

After browsing me two go to apps, The Foot Network App and Pinterest, here is how our oven baked red snapper came together. I think it turned out really good! (but always room for improvement lol) I started by preheating the oven to 400 degrees. I dried the fish with a paper towel to removeContinue reading “Oven Baked Red Snapper”

Baked Tomatoes and Goat Cheese Pasta

The tomato a feta baked pasta has been trending for a while now. But while watching Food Network Ree Drummond decided to put a twist on this food trend and use goat cheese. So naturally I needed to try the goat as well! I used Ree’s recipe as a guide, and created this delicious dinnerContinue reading “Baked Tomatoes and Goat Cheese Pasta”

Beer Battered Fish Tacos

I made fish tacos not too long ago with a tempura batter. This time around, I used a beer batter and they turned out SOOO much better. They were perfect. Essentially, I followed the same recipe with a few changes. I had cod filets on a paper towel trying to soak up most of theContinue reading “Beer Battered Fish Tacos”