Sometimes during the week I don’t always plan out my meals as well as I hoped. But sometimes I do think of it the morning, so that I am ready to cook when I get home from work. This was one of those times. I looked in the fridge, and I had mushrooms and baconContinue reading “Bacon Mushroom Shrimp Alfredo”
Category Archives: Quick Meals
Chicken Rice Bake
I love a good baked casserole, especially my pasta bakes. This time around, I wanted to do one with rice and I had chicken thighs and a couple small tenderloins; they all came together to make a perfect winter meal prep for the week! First I preheated the oven to 375. Then, I chopped myContinue reading “Chicken Rice Bake”
Truffle Mushroom Pasta
We love another easy week night dinner option! I found this truffle sauce at Costco, so obviously it had to be a pasta dish! It was a super easy dinner. I had a few chicken breasts that I lightly seasoned and cooked in the air fryer. I cooked some mushrooms and garlic in a panContinue reading “Truffle Mushroom Pasta”
Viral Dumpling Bake
Earlier this year I had to try the viral dumpling bake. I was a bit apprehensive as I love the crispy pan friend dumpling and I am not a fan of coconut. But I do enjoy Thai curry, so I thought it was worth a try. It was easy to put together. First, I preheatedContinue reading “Viral Dumpling Bake”
Chicken Mushroom Pasta Bake
We all know I love pasta bakes, especially for quick weeknight dinners when its chilly! This one was a good one that I can’t wait to add other variations! I preheated the oven to 375. My mis-en-place included chopped onions and peppers, minced garlic, canned mushrooms and diced chicken breast. I added all of thisContinue reading “Chicken Mushroom Pasta Bake”
Tater Tot Egg Bites
We are back with our breakfast meal preps! I wanted to egg bites, with tater tots this time! First, I preheated the oven to 375. I lined my muffin tin with my silicone liners that I sprayed with avocado oil. I placed about 3 frozen tots in each mold and popped them in the ovenContinue reading “Tater Tot Egg Bites”
Homemade Pasta Round Two
I finally brought out the pasta attachment again. This time around I tried the 00-flour recipe. It turned out great, and I not sure if it’s better than semolina flour or not. But it will be a repeated recipe for sure. For this recipe, I also broke out the new kitchen scale as well, toContinue reading “Homemade Pasta Round Two”
Air Fryer Pork Belly
IYKYK I love, LOVE, pork belly. I mean, I am Filipina soooo. I needed to try a new way to make pork belly on my own (I can’t always rely on dad making it for me lol). This time around I was inspired by some Asian and Filipino ways to make pork belly. And yetContinue reading “Air Fryer Pork Belly”
Straight Bologna and Peppers
As my grandpa would call it “straight bologna and peppers,” is really the simplest of ingredients put together for a meal. But it’s the nostalgia feeling that comes along with eating it LOL. Here is my take on his classic! I started by roasting some red peppers and tomatoes. I drizzled with EVOO and seasonedContinue reading “Straight Bologna and Peppers”
Lemon Cream Lobster Ravioli
I love when the lobster ravioli is at Costco and on sale! They are fresh, delicious, and great to have on hand. I had bought some clams and steamed them like last time. Their crusty French baguette had just come out of the oven and were warm and were the perfect addition to clams! AndContinue reading “Lemon Cream Lobster Ravioli”
