The next fun weekend adventure of the summer was to Jim Thorpe. It was my first time there so I was ready to explore. Getting into town, meant food was the first stop. We picked Molly Maguires. Ambiance/Atmosphere: As you expect from your typical Irish pub, there’s lots of memorabilia on the walls, a big barContinue reading “Molly Maguire’s (Jim Thorpe, PA)”
Author Archives: mtivoli
Drag Brunch Bingo (Millersville, PA)
The bride wanted to end the weekend with a Drag Brunch, so of course I was determined to find one – and the one I found was right in Millersville! Phantom Power hosts a drag bingo brunch every first Sunday of the month, so it was perfect timing! Ambiance/Atmosphere: Phantom Power has other events and concerts.Continue reading “Drag Brunch Bingo (Millersville, PA)”
Lancaster Food Tour
Next adventure for the bachelorette weekend was a Lancaster Food Tour! See the full reel of fun here! Stop #1: We started at Chellas. I have heard great reviews on their food, so I couldn’t wait to give them a taste! Their spot downtown is newer compared to the food truck location need Greenfield. ItContinue reading “Lancaster Food Tour”
The Coffin Bar (Lancaster, PA)
After making our terrariums, you work a bit of a thirst and appetite. So some drinks and apps at Coffin Bar were needed! Ambiance/Atmosphere: The theme and décor are true to its name. It’s a bit dark and mysterious and gives off a spooky vibe! But don’t be afraid, the staff are very friendly! Drinks: They haveContinue reading “The Coffin Bar (Lancaster, PA)”
Gallery Grow
Just when I think am catching up posts, summer comes and leaves with all the fun things and recipes… and here I am, behind again! The start of the summer we celebrated the beautiful bride to be (but now a wife lol) with a weekend in Lancaster. I was able to revisit some favorites likeContinue reading “Gallery Grow”
Moroccan Roasted Potatoes
It’s grilling season… well was when this recipe was made! I needed a side to go with Moroccan seasoned pork chops and grilled mushrooms. What better option than a Moroccan roasted potato. First, I preheated the oven to 450. I chopped 4 rustic potatoes into about 1-inch pieces. I covered with EVOO, salt pepper, cumin,Continue reading “Moroccan Roasted Potatoes”
Green Street Grill
Still slowly catching up here – but there so many fun more things to share! A few coworkers were raving about Green Street Grill and recommend giving it a try, so we did! Overall, it was good. I do want to go back and try more, but I am not in a rush. At theContinue reading “Green Street Grill”
Tater Tot Egg Bites
We are back with our breakfast meal preps! I wanted to egg bites, with tater tots this time! First, I preheated the oven to 375. I lined my muffin tin with my silicone liners that I sprayed with avocado oil. I placed about 3 frozen tots in each mold and popped them in the ovenContinue reading “Tater Tot Egg Bites”
Homemade Pasta Round Two
I finally brought out the pasta attachment again. This time around I tried the 00-flour recipe. It turned out great, and I not sure if it’s better than semolina flour or not. But it will be a repeated recipe for sure. For this recipe, I also broke out the new kitchen scale as well, toContinue reading “Homemade Pasta Round Two”
Homemade Italian Bread
I love how my crusty Italian bread turned out. This time around I decided to try more of a loaf style Italian bread. Overall, a great recipe – that I will make again! There were a few changes to the recipe this time around as well. I activated the yeast packet in 1 cup warmContinue reading “Homemade Italian Bread”
